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Trippin’ Flavor, Killer Crunch: Popadelics Crunchy Mushroom Chips are shiitake mushrooms reimagined for the modern superfood snacker. They’re a radical sensory experience of taste and crunch, thanks to our intense flavor combinations and revolutionary cooking method. We’re super psyched to turn everyone (even you, mushroom doubters) on to the superpowers of mushrooms—one crunchy little flavor trip at a time. Flavor power! 100% Vegan and Better-for-You: With no reliance on animal products, it feels great to do better and feel better. Plus, each 1.4oz bag of Popadelics Crunchy Mushroom Chips contains only 180 calories, 9g of fat, 21g of carbs, plus 6g of fiber, 3g of protein, and 0g of added sugars. We Put the Pop in Popadelics: Popadelics Crunchy Mushroom Chips get their addicting, crunchy texture from a process called vacuum frying. Vacuum frying uses a combination of hot oil and pressure so, compared to conventional frying, our shiitake mushroom chips can cook at much lower temperatures. Why is this revolutionary? Because this helps food retain more of their color, nutrients, textures and flavors all while absorbing less oil - so you can feel good about what you're eating. Hunk with Funk, An Absolute Truffle Hog: Popadelics Trippin’ Truffle Parm is rich, sharp, and surprisingly vegan. You’re not imagining things: there’s parm in the mix and it’s vegan. This little guy is a savory triple threat with hints of shiitake, parmesan and truffle. It’s a rare find worth foraging for every time you crave that Popadelics crunch. Spicy Bae, Packing Just the Right Amount of Heat: Burned out on your regular spicy chips? Welcome to the party. Popadelics Twisted Thai Chili is quite piquant and really knows how to kick things off. No need to worry though, this Spicy Bae won’t fry your taste buds. But it will make them dance. The Not-So-Basic B, B... view more